A family-run Jewellery Quarter pub has teamed up with street food favourites, Esmie’s Caribbean Fusion.
Specialising in ‘bold flavours, good vibes and unforgettable fusion dishes’, Esmie’s has taken over the kitchen at Temper & Brown. Guests can expect big-hitting Caribbean eats, including Jerk Chicken Skewers and Curry Mutton.
Born on the vibrant island of St. Kitts, Esmie never imagined that food would become her lifelong passion. In her younger years, she was the last to volunteer in the kitchen, never considering that her love for cooking would come later in life.
But, after moving to the UK at the age of 20, she found herself drawn to the flavours and traditions of her Caribbean roots, inspiring her to bring the warmth and soul of island cuisine to a new audience.
In 2004, Esmie took her first step into the world of street food, quickly gaining recognition for her unique take on Caribbean cooking. It was her fried dumpling burger that truly put her on the map, becoming a fan favourite and a symbol of her creativity and culinary innovation.
Today, Esmie’s Caribbean Fusion continues to thrive under the leadership of her daughter, Heaven-Leigh, who carries on her mother’s passion with a modern twist. Infusing the same bold flavours, authentic recipes, and warm hospitality, Esmie’s remains a go-to destination for those craving a true taste of the Caribbean.
Temper & Brown owner Roifield Brown says: “Esmie’s is a great fit for Temper & Brown – we both share a passion for great food, music, family and good times. Esmie’s cooking is authentic, delicious and made with love – I’m confident that guests will fall head over heels with the incredible tastes she’ll be serving up here at the pub.”
Speaking about the dishes people can tuck into, Esmie said: “The smoky, spicy aroma of jerk chicken reminds me of family dinners, with my mother at the stove and my father sneaking tastes from the pot. The sweet pineapple and pomegranate salsa reminds me of her little twists on classic dishes. Every bite feels like sitting back at that old wooden table, surrounded by laughter and love.”
- Words:
- Bradley Lengden
- Published on:
- Wed 5 Mar 2025